Ingredients
* 1 1/2 cup quick-cooking oats
* 1/2 cup brown sugar
* 1 teaspoon cinnamon
* 1 teaspoon baking powder
* 1/2 teaspoon salt
* 1/2 cup milk
* 1 egg
* 1/4 cup butter, melted
* 1 teaspoon vanilla extract
* 1/3 cup dried cranberries
* 1/4 cup walnuts
Directions
* Preheat oven to 350 F.
* In a large bowl, combine all dry ingredients (first five ingredients).
* In a small bowl, whisk together wet ingredients (next four ingredients)
* Stir the wet ingredients into the dry ingredients, making sure well incorporated.
* Mix in the cranberries and walnuts.
* Spread into an 8X8 baking dish.
* Bake in the preheated oven for 20 minutes. It should come out looking like:
* See how it comes out? The texture is much more appealing than traditional oatmeal:
* I ate mine with a little more butter (totally unnecessary, but always delicious), and a touch of milk.
Recipe adapted from here.
I prefer my oatmeal baked. Thanks for sharing this recipe with us at Foodie Friends Friday.
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